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Root cellaring, as many people remember but only a few still practice, is a way of using the earth's naturally cool, stable temperature to preserve perishables. Anyone can build a root cellar and store fruits and vegetables safely and naturally using a cool, dark space (even a closet!) and the advice in this book. Paperback, 320 pages.
Product Information
| Title: Root Cellaring By: Mike Bubel, Nancy Bubel Format: Paperback Vendor: Storey Publishing, LLC | Weight: 1 pound 3 ounces ISBN: 0882667033 ISBN-13: 9780882667034 |
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